INVESTIGACIONES CIENTIFICAS SOBRE EL YACON PDF

16 dez. A yacon (Smallanthus sonchifolius, anteriormente denominada na literatura científica de Polymnia sonchifolius) é uma planta da espécie. Supplementary Materials: Figure S1 provides evidence that yacon supplementation modifies lipid absorption at the intestinal level through an. (1)Instituto Superior de Investigaciones Biológicas, Consejo Nacional de Investigaciones Científicas y Técnicas, Universidad Nacional de.

Author: Yozshuzshura Douk
Country: Honduras
Language: English (Spanish)
Genre: Environment
Published (Last): 26 April 2013
Pages: 315
PDF File Size: 7.38 Mb
ePub File Size: 3.27 Mb
ISBN: 255-5-73118-556-9
Downloads: 79018
Price: Free* [*Free Regsitration Required]
Uploader: Kigale

Articles from Journal of Obesity are provided here courtesy of Hindawi Limited. Journal of Agricultural and Food Chemistry. Ana Paula Gusso, email: This review aimed to outline some of these studies, in both health and food technology. O cultivo do yacon no Brasil. Journal of Research in Biology. The substitution with the Aloe vera solution rich in carbohydrates of the yacon pores typical of the gel of the parenchymatous tissue of Aloe vera also contributes to the carbohydrate content of the final product; according to the literature, monosaccharides and sohre such as glucomannan are present in Aloe vera.

How to cite this article.

cienticicas The high-density lipoprotein cholesterol HDLc was determined after precipitation of very low-density lipoprotein VLDL and low-density lipoprotein LDLc with polyanions dextran sulphate and magnesium chloride. After 12 weeks on HFD or standard chow, the animals were randomly divided into the following groups according to the treatment with or without the addition of yacon flour as a dietary supplement for 8 weeks Figure 1. Manifestations of adipose tissue dysfunction.

Table 3 shows the effects of yacon flour consumption on relative organ weights. Introduction In recent years, numerous studies have shown that people who eat a diet rich in fruit and vegetables, with a high vitamin and antioxidant content, have a lower risk of developing diseases.

TOP Related Articles  HAWAIIAN NONI UNICITY PDF

Effects of yacon flour on inflammatory markers in HFD-fed rats. Experimental studies have demonstrated that the addition of oligofructose to the diet improves the growth of Bifidus and Lactobacillus in the colon enhancing mineral absorption and gastrointestinal metabolism in both humans and animals [ 1619 imvestigaciones.

Yacon syrup: beneficial effects on obesity and insulin resistance in humans.

The cellular and molecular bases of leptin and ghrelin resistance in obesity. Dietary modulation of the human colonic microbiota: No significant changes were observed for the spleen and pancreas in all the studied groups. This study aimed to investigate the antiobesity properties of yacon roots in a high-fat-diet HFD model and the underlying mechanisms. MCP-1 contributes to macrophage infiltration into adipose tissue, insulin resistance, and hepatic steatosis in obesity.

This tuberous roots have been attracting interest from researchers due to their nutritional and technological properties. The development of the mass was recorded at the beginning and end of the process in order to calculate the volume fraction Infestigaciones. Current Protocols in Food Analytical Chemistry.

It can be noted a trend for bakery products formulations using yacon flour, and the outcomes were positive for both technological properties as well as for sensory evaluations.

Sovre, we report an interesting effect of yacon root flour, a natural sorbe rich in FOS and phenolic compounds, as a dietary supplement.

Increased hepatic lipogenesis but decreased expression of lipogenic gene in adipose tissue in human obesity. Cifntificas previously reported by us, yacon roots exhibit a lipid lowering effect, mainly reducing serum triglycerides and VLDLc levels, in normal and diabetic rats [ 1725 ].

TOP Related Articles  ACTROS 4150 PDF

Changes in color are due to the concentration of pigments or their degradation.

Yacon: health benefits and technological applications

Adiponectin is the most abundantly adipokine expressed in adipose tissue with vientificas insulin-sensitizing effects. Critical Reviews in Biochemistry and Molecular Biology, v. Weight loss during oligofructose supplementation is associated with decreased ghrelin and increased peptide YY in overweight and obese adults. Yacon Reduces Inflammation in Visceral Adipose Tissue of HFD-Fed Rats It is known that excessive adipose tissue expansion leads yackn adipose macrophage infiltration and metabolic dysfunction contributing to low-grade local and systemic inflammation [ 2 ].

Yacon syrup: beneficial effects on obesity and insulin resistance in humans.

The excess of nutrients induces the accumulation of macrophages, through the monocyte chemoattractant protein-1 MCP-1and is implicated in the development and maintenance of obesity-induced adipose tissue inflammation [ 57 ]. The most important effect is pressure, as shown in Figure 6.

Effects of post-harvest treatments on the carbohydrate composition of yacon roots in the Peruvian Andes. Metabolic remodeling of white adipose tissue in obesity.

Total sugar content of yacon flour was estimated by the phenol-sulphuric acid method [ 35 ]. Gut microbiota as a regulator of energy homeostasis and ectopic fat deposition: Syrup obtained from yacon roots could be well positioned as a nutraceutical product due to its high fructooligosaccharides content. Triglycerides and total cholesterol concentrations were determined by enzymatic colorimetric methods using available commercial kits Wiener lab Group, Argentina. yadon